Grapefruit is one of those foods that are so good for you but some folks may find it hard to eat because of its signature bitter tartness.
We’ve got a great smoothie recipe to help you reap the benefits of the loads of vitamin C that grapefruit has and start loving it!
The key is to help naturally sweeten the sourness of grapefruit with stevia-enhanced, orange-flavored Sparkle Collagen that also has skin-loving collagen peptides.
Cinnamon and vanilla give a dessert-like taste to the grapefruit, while the frozen pineapple and cucumber take this refreshing green drink up another notch.
½ pink grapefruit, preferably frozen
½ cup frozen pineapple
½ cup cucumber
1 cup baby spinach
1 tablespoon chia seeds
1 tablespoon coconut oil
Dash of cinnamon
¼ teaspoon vanilla essence
1 scoop Sparkle Collagen with Verisol®
1½ cups coconut water